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Two glasses of whipped pink lemonade with ice, whipped cream topping, lemon slices, and colorful sprinkles on a wooden board

Whipped Pink Lemonade


  • Author: Jake
  • Total Time: 10 minutes
  • Yield: 2 servings

Description

This dreamy two-ingredient whipped pink lemonade is the ultimate creamy, cool-down treat. Perfect for summer parties, baby showers, or just a hot day pick-me-up.


Ingredients

  • ¼ cup pink lemonade mix (like Country Time or Kool Aid)
  • ½ cup heavy whipping cream
  • 2 tablespoons pink lemonade mix (for the base)
  • 1½ cups cold water
  • Ice

Instructions

  1. In a medium bowl, whip together ½ cup heavy whipping cream and ¼ cup pink lemonade mix until soft, fluffy peaks form (about 2–3 minutes).
  2. In a tall glass, stir 2 tablespoons pink lemonade mix with 1½ cups cold water.
  3. Add ice to the glass and mix well to chill the base.
  4. Spoon the whipped pink lemonade topping over the base drink.
  5. Serve layered or stir together for a creamy float effect. Add optional lemon slice, pink straw, or sprinkles for flair.

Notes

Try variations like adding strawberry puree, using coconut cream for dairy-free, or blending for a frozen treat. Great for parties and photo ops!

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Drinks
  • Method: No Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 220
  • Sugar: 22g
  • Sodium: 85mg
  • Fat: 15g
  • Saturated Fat: 10g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 55mg

Keywords: whipped pink lemonade, lemonade float, summer drinks, creamy lemonade